Sat Nov 15 + Sun Nov 16 | Wedding Cake Intensive

WHAT YOU’LL LEARN

• How to design and sketch a personal and unique wedding cake

• How to price and sell your design

• How to find your style as an artist

• How to execute our favorite piped embroidery designs

• How to make and apply edible sequins to your cake

• How to create gumpaste applique details

• How to add gold details to bring your design together

• How to safely stack and transport your cake

• How we organize our kitchen

• Our take on current wedding trends and how to incorporate them into your designs

• Answers to any of your questions that come up along the way

WHAT YOU’LL BRING HOME

• A faux two tier cake with your piped embroidery design

• Samples of our wedding cake lead capture, proposal, contract, and delivery details sheet

• A shopping guide for our favorite tools

• Our trusted gum paste recipe

• Our favorite resources to make the wedding cake process enjoyable

• Professional photos of your finished cake

• Access to our private facebook group for community, inspiration, and support

• Connections with a wonderful community of cake designers that you’ll meet at the workshop!

• 50% our online courses to continue your cake education at home

WHAT WE’LL EAT & DRINK

• Sweet Heather Anne cookies, savory scones from Q Bakehouse and Market, and a wide array of tea

• Middle Eastern takeout from Star’s Cafe

• Classic American food from Zingerman’s Roadhouse

• Optional dinner out with Heather and other students on Saturday (not included in ticket price)

DATE | Saturday, November 15 and Sunday, November 16

HOURS | 10 am - 5 pm

CLASS SIZE | 12 students

LOCATION | Our beautiful Cake Studio in Ann Arbor, MI

SKILL LEVEL | Artistic or cake decorating backgrounds are useful, but beginners are welcome!

INTERESTED IN BRINGING A FRIEND? | Part of the fun of in person workshops is spending time with other creatives in an inspiring setting. Do you have a cake friend that you’ve been dying to spend time with? Save 15% off 2 or more tickets to this workshop by entering the code CAKEFRIENDS at checkout.

INVESTMENT | $750

Email info@sweetheatheranne.com to request a payment plan.

WHAT STUDENTS ARE SAYING | As I reflect on 2024, I am reminded of your impact on my business. I am forever grateful that you share your experiences within the cake community and that we’ve crossed paths. I remember being ecstatic when I booked my first $1k cake after taking your course a few years ago. This year, I booked multiple $2k cakes and my first over 3k! Here’s to growth in 2025! - Catrina Staats, Homestead Kitchen

Additional Details

• All materials needed for the workshop will be provided for in class use.

• We will provide boxes for transport of the 2 tier dummy cakes that students create during the workshop.

• This workshop is subject to cancellation if the minimum capacity is not met. If the workshop is canceled, students will receive a full refund.

• E-mail us at info@sweetheatheranne.com for tips about finding a place to stay if you’re traveling. Our closest airport is the Metro Detroit Airport.

Cancellation Policy:  We are happy to offer a full refund for cancellations up to six weeks before the date of the workshop. After that, until one month before the workshop, we can offer a credit towards another workshop. We do not offer a refund or a credit for workshops canceled with less than one month’s notice, but you are welcome to send another participant in your stead. Please be aware that this policy applies to all cancellations.

Photos by Jenna Greenawalt and Taylor Higgins.