From Michigan's spring violets to summer's vibrant zinnias - our resident expert Sarah shares her comprehensive edible flower foraging guide for cake artists. Learn which blooms press beautifully, essential safety practices for professional kitchens, trusted local sourcing alternatives, and how nature-inspired exploration elevates your cake artistry and business.

After 15 years of cake decorating, I’ve learned that having the right tools can make all the difference. In this post, I’m sharing my favorite go-to tools for everything from design and decorating to delivery. These aren’t miracle gadgets, but better versions of tools you may already use that help make the process easier and more enjoyable. Check out my top picks along with links to where you can find them!

After 12 years in business, we recently redesigned a brand new cake studio. After about a month of working in the new space, I realized the newly organized workspace has a huge impact on my daily satisfaction at work. It’s honestly a treat to work in this kitchen!

My delivery day necessities have been shaped over years of experience and range from to-go kit packing lists to the questions I ask upon booking. With our delivery details attached, our cake deliveries go smoothly!

My packing list has been perfected over years of experience and range from cardboard cutouts for leveling tables in a pinch to the exact spatulas I bring along.

With our to-go kit packed, we can keep our calm and cool composure knowing we’re ready for just about anything.